Marinated Cheese CupsMarinated Cheese Cups
Marinated Cheese Cups
Marinated Cheese Cups
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Recipe - Woodbury
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Marinated Cheese Cups
Prep Time20 Minutes
Servings8
Cook Time10 Minutes
Ingredients
1 (8 oz.) block Crystal Farms sharp Cheddar cheese
1 (8 oz.) block Crystal Farms pepper Jack cheese
3/4 cup sweet cherry peppers in oil, drained and peppers chopped
1/2 cup extra-virgin olive oil
1/2 cup white wine vinegar
2 green onions thinly sliced
2 tbsp fresh parsley, finely chopped
2 tbsp fresh basil, finely chopped
3 cloves garlic, minced
1/2 tsp salt
1/2 tsp freshly ground pepper
Directions
  1. Slice each block of cheese into ½ inch cubes. Place in a 13x9-inch dish.
  2. In a small bowl, combine the cherry peppers, oil, vinegar, onions, herbs, garlic, salt and pepper; pour over cheese cubes.
  3. Cover and refrigerate overnight, turning cheese cubes once. Drain excess marinade. To serve, divide among cups or plate with crackers and toasted bread.
20 minutes
Prep Time
10 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1 (8 oz.) block Crystal Farms sharp Cheddar cheese
Crystal Farms Cheese, Sharp Cheddar, Wisconsin
Crystal Farms Cheese, Sharp Cheddar, Wisconsin, 8 Ounce
$2.50 was $3.99$0.31/oz
1 (8 oz.) block Crystal Farms pepper Jack cheese
Crystal Farms Cheese, Pepper Jack
Crystal Farms Cheese, Pepper Jack, 7 Ounce
$2.50 was $3.99$0.36/oz
3/4 cup sweet cherry peppers in oil, drained and peppers chopped
Mezzetta Cherry Peppers, Sweet, Mild
Mezzetta Cherry Peppers, Sweet, Mild, 16 Fluid ounce
$3.99$0.25/fl oz
1/2 cup extra-virgin olive oil
Bertolli Olive Oil, Extra Virgin, Rich Taste
Bertolli Olive Oil, Extra Virgin, Rich Taste, 16.9 Ounce
$11.49 was $14.99$0.68/oz
1/2 cup white wine vinegar
Pompeian Vinegar, Gourmet, White Wine
Pompeian Vinegar, Gourmet, White Wine, 16 Fluid ounce
$2.49 was $3.19$0.16/fl oz
2 green onions thinly sliced
Produce Green Onions
Produce Green Onions, 1 Each
$0.99 was $1.29
2 tbsp fresh parsley, finely chopped
Fresh Parsley
Fresh Parsley, 1 Each
$1.49
2 tbsp fresh basil, finely chopped
3 cloves garlic, minced
Fresh Bulk Garlic
Fresh Bulk Garlic, 0.15 Pound
$0.97 avg/ea was $1.05 avg/ea$6.49/lb
1/2 tsp salt
Morton Salt
Morton Salt, 26 Ounce
Save $5.00 on your Online Order when you buy $25 of these participating items in a single transaction
$1.79$0.07/oz
1/2 tsp freshly ground pepper
Essential Everyday Black Pepper, Pure Ground
Essential Everyday Black Pepper, Pure Ground, 3 Ounce
$3.99$1.33/oz

Directions

  1. Slice each block of cheese into ½ inch cubes. Place in a 13x9-inch dish.
  2. In a small bowl, combine the cherry peppers, oil, vinegar, onions, herbs, garlic, salt and pepper; pour over cheese cubes.
  3. Cover and refrigerate overnight, turning cheese cubes once. Drain excess marinade. To serve, divide among cups or plate with crackers and toasted bread.